Manouri Cheese (P.D.O.)

Description

Hotos Manouri Cheese is a traditional Greek soft cheese made from 100% sheep and goat milk. Recognized for its Protected Designation of Origin status, Manouri is known for its delicate texture, rich flavour, and distinctive aroma.

Smooth, creamy, and full-bodied, Hotos Manouri is a versatile cheese that can be enjoyed on its own, paired with red wine, or used to elevate salads, pasta dishes, sandwiches, and appetizers. Its mild yet refined taste makes it an excellent choice for both everyday meals and specialty culinary creations.

Additional information